Amount of 14:0 tetradecanoic, myristic, common saturated fatty acid in Sour cream, light

Dairy and Egg Products

In 100 g (Grams) of Sour cream, light there is 1.06 g of 14:0 tetradecanoic, myristic, common saturated fatty acid. Change amount

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14:0 tetradecanoic, myristic, common saturated fatty acid

14:0 tetradecanoic, myristic, common saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 14:0 tetradecanoic, myristic, common saturated fatty acid other than Sour cream, light.

Oil, nutmeg butter 82.6 g 82.6%
Oil, ucuhuba butter 63.4 g 63.4%
Spices, nutmeg, ground 22.83 g 22.83%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 18.921 g 18.92%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 16.76 g 16.76%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 16.659 g 16.66%
Oil, coconut 16.653 g 16.65%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 16.411 g 16.41%
Vegetable oil, palm kernel 16.4 g 16.4%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 16.205 g 16.20%
Oil, babassu 15 g 15%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 14.782 g 14.78%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 14.4 g 14.4%
Oil, industrial, palm kernel (hydrogenated), filling fat 14.094 g 14.09%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 13.916 g 13.92%
Nuts, coconut meat, dried (desiccated), creamed 12.1 g 12.1%
Nuts, coconut meat, dried (desiccated), not sweetened 11.302 g 11.30%
Butter oil, anhydrous 10.005 g 10.00%
Fish oil, menhaden, fully hydrogenated 9.057 g 9.06%
Nuts, coconut meat, dried (desiccated), toasted 8.233 g 8.23%
Sour cream, light

Sour cream, light is a type of Dairy and Egg Products. The most significant nutrients in Sour cream, light are listed below.

Water 78.1 g 78.1%
Energy (calorie) 136 kcal
Energy (joule) 569 kJ
Protein 3.5 g 3.5%
Total lipid (fat) 10.6 g 10.6%
Ash 0.7 g 0.7%
Carbohydrate, by difference 7.1 g 7.1%
Fiber, total dietary 0 g
Sugars, total 0.22 g 0.22%
Calcium, Ca 141 mg 0.14%
Iron, Fe 0.07 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 71 mg 0.07%
Potassium, K 212 mg 0.21%
Sodium, Na 83 mg 0.08%
Zinc, Zn 0.5 mg
Copper, Cu 0.016 mg
Selenium, Se 3.1 µg
Vitamin C, total ascorbic acid 0.9 mg
Thiamin 0.04 mg

Nutrients in Sour cream, light